原料: 大木瓜1个，肉馅300克，虾仁100克，荸荠1个，香菇4朵，豌豆仁38克，葱1根，姜1片，蛋1/2个，盐3/2小匙，胡椒粉1/4小匙，淀粉适量，高汤1杯。枸杞1大匙。 做法: 1. 木瓜去籽、切菱形块，撒上淀粉，备用。 2. 虾仁切粒，荸荠去皮，香菇泡软切丝，葱洗净切丁，姜切
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Channel:
上海菜谱
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Channel Details:
- Title: 上海菜谱
- Channel Number: 30265299
- Language: Chinese
- Registered On: August 17, 2014, 4:37 pm
- Number of Articles: 50
- Latest Snapshot: September 20, 2014, 1:16 pm
- RSS URL: http://www.mk882.com/data/rss/93.xml
- Publisher: http://www.mk882.com/shanghaicaipu/
- Description: 美食菜谱 / 美食菜谱 / 上海菜谱
- Catalog: //ripienos57.rssing.com/catalog.php?indx=30265299
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